Five Spice Seafood + Wine Bar


BRUNCH MENU

five Spice Restaurant and Wine Bar

Early Plates

All breakfast plates come with home fries, bacon and fresh fruit.

Seasonal Daily Crepe 18

French Toast challah bread with oregon huckleberry and maple syrup 17

Camp Fire Trout pan fried local trout served with eggs 20

Dungeness Crab Benedict local dungeness crab, toasted english muffin from fleur de lis bakery, poached egg, asparagus, tomato, hollandaise sauce 22

Salmon Hash wild in-house smoked king salmon, spinach, shallot, roasted tomato, red pepper, home fries, eggs 20

The Classic eggs, bacon, hash browns 12

Brunch Special of the Day MP

Later Plates

Starters

Artisan Cheese Plate trio of artisan cheeses, granny smith apples, red seedless grapes, spanish marcona almonds, black mission fig compote 14

Fried Five Spice Squid spicy aioli, ponzu sauce 9

Crunchy Coconut Shrimp crispy coconut and panko breading, sweet thai chili sauce 12

Northwest Shigoku Oysters* fresh washington shigoku oysters, bloody mary sake mignonette 18

Soup Du Jour made fresh daily with seasonal ingredients 8

Salads

Butter Lettuce hydroponically grown butter lettuce, roasted poblano blue cheese dressing, crispy fried red onions, blue cheese crumbles 8

Dungeness Crab & Beet fresh dungeness crab, roasted beets, arugula, red miso dressing, shallots, chives, olive oil 14

Romaine & Heart of Palm* romaine, sliced hearts of palm, spanish white anchovies, garlic lemongrass dressing, crispy baked parmesan wontons 8

Mixed Field Greens field greens, tamarind vinaigrette, shallots, grilled scallions, sweet five spice hazelnuts 8

Five Spice Tofu Niçoise Salad green beans, fingerling potatoes, roasted tomatoes, olives, roasted red pepper vinaigrette 21

Seared Ahi Niçoise Salad* green beans, fingerling potatoes, roasted tomatoes, hard boiled egg, olives, roasted red pepper vinaigrette 21

Grilled Chicken Salad* red seedless grapes, granny smith apples, spinach, goat cheese, bacon-champagne dressing 16

Lunch Entrees

Spicy Tuna Salad Sandwich cucumber, mixed greens, campagnola bread 12

Cheeseburger* lettuce, tomato, onion, white cheddar cheese, french fries 15

Oregon Bay Shrimp Melt tarragon citrus aioli, tomato, white cheddar, campagnola bread 13

Top Sirloin Cheese Steak Sandwich peppers, onions, wild mushrooms, provolone 16

Misoyaki Tempura Fish and Chips sweet potato fries, spicy aioli, ponzu 20

Spicy Seafood Stew fresh fish, prawns, manila clams, bay scallops, squid, red peppers, spanish yellow onions in a spicy fumet, white rice 22

Roasted Sturgeon pan roasted sturgeon, black rice risotto, sautéed wild mushrooms, shallots, chives, ver jus emulsion, tobiko 26

†Gluten free

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Enjoy exciting seafood and Northwest-inspired flavors. Visit Five Spice in Lake Oswego, Oregon for lunch.



Five Spice Seafood + Wine Bar