Five Spice Seafood + Wine Bar


BY THE GLASS

wines by the glass

Reds By The Glass

Andrew Rich, "Tabula Rasa", Columbia Valley 2000 Syrah, Mouvedre, Grenache 10/40

A to Z, "Night and Day", Oregon 2007 Merlot, Syrah, Sangiovese 9/36

Domaine Serene, Evenstad Reserve 2007 Pinot Noir 20/80

Soter, "North Valley", Willamette Valley 2009 Pinot Noir 13/52

Basel Cellars, Columbia Valley 2007 Syrah 15/60

Atalon, Sonoma County 2004 Merlot 9/36

Justin, Paso Robles 2008 Cabernet Sauvignon 14/56

Stags Leap "Hands of Time", Napa Valley 2008Cabernet Sauvignon, Merlot 16/64

Chatreau Haut Columbier, Bordeaux 2008 Malbec, Merlot 8/32

Long Shadows "Nine Hats", Columbia Valley 2008 Sangiovese 15/60

Antinori "Peppoli", Chianti Classico, 2007 Sangiovese 12/48

Ravenswood, Sonoma County 2007 Zinfandel 10/40

Whites By The Glass

Matzinger Davies "Gorgeous Savvy", Oregon 2010 Sauvignon Blanc 10/40

Jean Sipp, Alsace, 2009, Pinot Blanc 9/36

Laurenz, Austria 2009 Grüner Veltliner 8/32

Del Rio, Rogue Valley, OR 2009 Chardonnay 8/32

Olivier Laflaive, "Les Setilles", Burgundy 2008 Chardonnay 12/48

Antica, Napa Valley 2007 Chardonnay 16/64

Dr. Loosen "Dr. L", Mosel, Germany 2009 Riesling 9/36

Sokol Blosser, Willamette Valley 2009 Pinot Gris 9/36

Caymus, "Conundrum", Napa Valley 2008 Sauvignon Blanc, Chardonnay, Muscat, Viognier 15/60

Adelsheim, Willamette Valley 2009 Auxxerois 9/36

 

Longshadows Vitners "Julietttes Dazzle", Columbia Valley 2010 Rose of Pinot Gris 11/48

Chateau de Champuget, Costieres des Nimes 2010 Rose 7/28

Argyle, Brut, Willamette Valley 2006 Sparkling 9/36

Ruffino "Il Fresco" Prosecco 9/36

Nicolas Feuillatte "Blue Label Brut" NV Champagne 12/48

Roederer Estate, Anderson Valley, CA Brut 10/40

 

Our wine list changes frequently, stop in to see our new arrivals



Five Spice Seafood + Wine Bar